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Miyabi is a premium Japanese knife brand by Zwilling, crafted in Seki City, Gifu Prefecture, the historic hub of Japanese knife making. Known for traditional Japanese sword-making techniques, Miyabi knives offer exceptional sharpness, durability, and precision.

Each blade is carefully made over 100 steps and more than 40 days, with a beautiful Damascus pattern and a comfortable natural wood handle. Popular series such as the 5000 MCD series have a flower-Damascus blade with a birch D-shaped handle, while the 5000 FC-D features a dual-pattern Damascus blade, durable Fine Carbide 61 steel, and a packawood handle for long-lasting sharpness and performance.

Ideal for professional chefs and home cooks alike, Miyabi knives offer unparalleled cutting experience, elegance, and craftsmanship in the kitchen.

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Discover Miyabi Damascus steel knives. From Gyuto, Sujihiki, Santoku, to Petty knives, each offers sharp Damascus blades, ergonomic handles, and professional chef-quality performance for precise, effortless cutting.

Miyabi