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Miyabi is a premium Japanese knife brand by Zwilling, crafted in Seki City, Gifu Prefecture, the historic hub of Japanese knife making. Known for traditional Japanese sword-making techniques, Miyabi knives offer exceptional sharpness, durability, and precision.
Each blade is carefully made over 100 steps and more than 40 days, with a beautiful Damascus pattern and a comfortable natural wood handle. Popular series such as the 5000 MCD series have a flower-Damascus blade with a birch D-shaped handle, while the 5000 FC-D features a dual-pattern Damascus blade, durable Fine Carbide 61 steel, and a packawood handle for long-lasting sharpness and performance.
Ideal for professional chefs and home cooks alike, Miyabi knives offer unparalleled cutting experience, elegance, and craftsmanship in the kitchen.
Discover Miyabi Damascus steel knives. From Gyuto, Sujihiki, Santoku, to Petty knives, each offers sharp Damascus blades, ergonomic handles, and professional chef-quality performance for precise, effortless cutting.







