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Did you know that Wakame Ramen from Acecook has been one of their best-selling products since its launch? Try it to experience the “good old-fashioned” taste of Japanese ramen.
Although it depends on the brand, this type of ramen is actually a soy sauce-based ramen with wakame seaweed as the main garnish. For the Acecook version, it contains oyster umami, roasted sesame seeds, and black pepper in its soup.
Put the noodles into 500cc (≒16.9 us fl oz.) of boiling water in a pot.
Add a sachet of powdered soup (which also includes garnishes) to the pot, and cook the mixture for 3 minutes.
After 3 minutes, turn off the heat, stir it well, then transfer it to a bowl.
- Net contents: 88g × 5 servings
- Main ingredients: Fried noodles (flour, lard, vegetable oil, salt, soy sauce), dehydrated soup (salt, soy sauce, sesame, wakame seaweed, spices, sugar, littleneck clam extract, oyster sauce, bamboo shoots extract)
- Nutrition facts (per serving): Energy 380kcal, protein 8.1g, fat 15.0g, carbohydrate 54.4g, sodium 5.5g (noodles 1.6g / soup 3.9g), vitamin B1 0.49mg, vitamin B2 0.44mg, calcium 297mg
- Potential allergens: Wheat, soybean, sesame
- Note: Package subject to change without notice
- Made in Japan
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