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    Sauces & Condiments

    Add the finishing touches to any Japanese dish with our collection of Japanese sauces and condiments. Whether you are searching for an all-purpose cooking soy sauce or salad dressing, you’ll be able to easily recreate your favorite Japanese dishes at home.

    Keep your kitchen stocked with a bottle of soy sauce or shoyu, an essential ingredient used in a variety of dishes from salad dressings and dipping sauces to soup bases and marinades. Our soy sauce range includes premium products such as Yamaroku Tsurubishio Shoyu, a double brewed soy sauce made on Shodo Island brewed slowly over a four-year period, as well as everyday soy sauces from leading brands like Kikkoman.

    Other sauces and condiments that are hard to find outside Japan include tonkatsu sauce for deep-fried cutlets and okonomiyaki, takoyaki sauce for recreating this popular Japanese street food at home, and seasonings such as black garlic oil and wasabi powder.