Looking for another way to sneak more veggies into your diet? Look no further than to veggie chips! Did you know that Japan also offers a wide and unique variety of veggie chips?
Japanese veggie chips are made from many different vegetables like renkon lotus roots, satsuma imo sweet potatoes, broad beans, and more. Some varieties even come in Japanese-unique seasoning options like umeboshi pickled plum. We're confident that you'll be pleasantly surprised with our range of veggie chips, and that you'll even find your new favorite one!
Shop our collection of the most delicious and unique veggie chips that Japan has to offer, right here at Japanese Taste.