Oyanagi
Oyanagi Japanese wooden kitchen tools are made for everyday cooking, with a focus on comfort, quality, and tradition. Crafted in Sanjo City, Niigata, Oyanagi has been producing wooden kitchenware since 1926, using natural materials that feel warm and familiar in the hand.
Our collection includes practical tools such as vegetable peelers, julienne slicers, bamboo spatulas, wasabi graters, pasta servers, and a traditional katsuobushi bonito shaving box. Made from natural wood and bamboo, each piece is lightweight, easy to handle, and gentle on cookware.
What people love about Oyanagi tools is how they improve with use. Over time, the wood develops a smooth texture that fits your hand better, making cooking more comfortable. Simple, durable, and thoughtfully made, these tools are ideal for Japanese cooking and everyday meals.
Durable and lightweight, Oyanagi kitchenware lets you enjoy the simple comfort of cooking with natural Japanese wood.
Discover your next favorite tool and bring warmth and a touch of Japanese tradition to your kitchen.
