This saishikomi Japanese shoyu soy sauce would be a great addition to any Japanese dish.
Slowly aged for three years in wooden barrels, Kamebishi have really created a work of art with this authentic, natural soy sauce. Saishikomi soy sauce is a special type of Japanese soy sauce that has been brewed twice to give it multiple extra layers of depth and richness.
This saishikomi sauce has a well-balanced flavor, characterized by its mild and not overly salty taste.
Kamebishi's aged saishikomi shoyu is ideal for bringing out the natural deliciousness of fresh ingredients like sashimi and sushi. It's also fantastic as a dipping sauce for red meat, and gyoza dumplings.
- Contents: 200ml
- Ingredients: Whole soybeans, wheat, salt
- Avoid direct sunlight and store at room temperature.
- Made in Japan
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- AWAlyssa W.Verified BuyerReviewingKamebishi Soy Sauce 3-Year Aged Saishikomi Shoyu 200mlI recommend this productRated 5 out of 5 stars4/21/25Deep, almost fruity, and rich
I love the tamari shoyu I got from JT, and I also love this one very much. I love how I can learn so much from JT, I didn't know there were this many kinds of soy sauce... and being able to taste them side by side really revealed the distinctions. It's seriously just so, so much better than anything I've found in the U.S. - and while I love the Asian grocery stores here, the descriptions from JT here help me choose something good rather than just guessing!
- MMMatthew M.Verified BuyerReviewingKamebishi Soy Sauce 3-Year Aged Saishikomi Shoyu 900mlI recommend this productRated 4 out of 5 stars2/20/25Expensive Soy Sauce
This was my first time buying an expensive aged soy sauce. The aroma smelled strongly of alcohol at first but mellowed out after a few days after opening the botrle
- CMC M.Verified BuyerReviewingKamebishi Soy Sauce 3-Year Aged Saishikomi Shoyu 200mlI recommend this productRated 5 out of 5 stars2/9/25Worth the wait
I saw a YouTube video on how this was made and knew I had to try it. Anything that steeped in tradition has to be good. I was not disappointed. The flavour puts supermarket soy sauce to shame. I look forward to serving it at my next family gathering. And I may even carry it in my handbag for when I go out to eat. Thank you for the care and love you put into making this.
- AFAnthony F.Verified BuyerReviewingKamebishi Soy Sauce 3-Year Aged Saishikomi Shoyu 900mlI recommend this productRated 5 out of 5 stars1/30/25Delicious soy sauce
There is a very appealing & delicious balance in this Soy that marries a lot of bright floral quality for my pallet (for soy sauce) and a textual savory depth. I find the saltiness moderate and appealing for a lot of the food I have at home. I make wine for a living and i try to raise this kind of balance in wine. My business partner who's more food obsessed than me had this in a "soy tasting" years ago and it to stood out. I've bought it for years from whoever wasn't Amazon since.
- JOJames O.Verified BuyerReviewingKamebishi Soy Sauce 3-Year Aged Saishikomi Shoyu 200mlI recommend this productRated 5 out of 5 stars12/27/24Xclnt Gift
This purchase was part of a Xmas gift to my favourite Japanese chef. The item itself and the delivery was xclnt. UPS, OTOH, charged extra fees of some kind, which was unexpected.
- SWSteffen W.Verified BuyerReviewingKamebishi Soy Sauce 3-Year Aged Saishikomi Shoyu 200mlI recommend this productRated 5 out of 5 stars11/24/245 Star Soy Sauce
Best soy sauce I've ever had.
Fast and uncomplicated delivery.
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