This bread knife from Kiya is expertly carved and sharpened out of quality Japanese stainless steel, resulting in a serrated blade that can slice through bread, castella, sponge cake and other soft and crumbly baked goods cleanly, without tearing, and without making a mess.
This bread knife was designed for cutting even extra-thin slices of bread, so you can be confident in its ability to expertly carve up a loaf. Its ergonomic handle is simple and functional, and it was designed to be easy to use and very easy to clean - a perfect work horse for the professional kitchen, or a far-above-average bread knife for home use.
Bring perfectly-sliced bread to the table every time with Kiya’s top-of-the-line bread slicer.
- Blade length: 255mm
- Weight: 84g
- Made in Japan
- MMaciekVerified ReviewerRated 5 out of 5 stars12/29/22Great All-Rounder
I work in the kitchen and I use this knife not only for cutting bread but for making fruit salad etc.
Very sharp out of the box but you need to be careful because this steel is very brittle. Also I would argue that it's rust resistant - it's not and this is the reason to keep it clean and dry at all times.
I've bought Tojiro petty knife from this shop which is also superb.
- ALAdrian L.Rated 5 out of 5 stars2/5/21Superb Bread Knive
The best bread knive that i have used. Super sharp and very comfortable to handle. Weight is just right. Handle grip is perfectly sized. Zero complains.
- RWRoss W.Verified BuyerRated 5 out of 5 stars2/3/21Wonderful knife, wonderful service
Easy puchasing experience and was delivered within the expected timeline from Japan to the UK with no significant delays. Knife is great quality and a delight to use. Thank you!
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