Author: Simon Way

Rice in Japanese: The Meaning of Gohan, Kome, and Raisu
Food

Rice in Japanese: The Meaning of Gohan, Kome, and Raisu

Simon Way
by Simon Way

Discover how rice shapes Japanese language, culture, and cuisine. Learn the differences between kome, gohan, and raisu, explore popular dishes, key rice varieties, and tips for cooking authentic Japanese rice at home.

5min read | Published
Hanami Dango: Japan’s Iconic Tri-Colored Rice Dumplings for Spring
Culture

Hanami Dango: Japan’s Iconic Tri-Colored Rice Dumplings for Spring

Simon Way
by Simon Way 4min read | Published
Hakone Travel Guide: My Favorite Things to Do with 1-2 Day Itineraries
Travel

Hakone Travel Guide: My Favorite Things to Do With 1-2 Day Itineraries

Simon Way
by Simon Way

Discover Hakone, a serene getaway from Tokyo, with mountains, hot springs, Lake Ashi cruises, Hakone Shrine, and Owakudani Valley. Check out my 1-2 day itineraries!

8min read | Published