A santoku knife is often said to be a general-purpose kitchen knife; however, this does not make any sense if its blade is weak. If you agree with this perspective, the santoku knife from Takamura Hamono can be a reliable choice.
The blade is made of Super Gold steel, also known as powdered stainless high-speed steel. What makes this material appealing is that it is extremely sharp and its sharpness lasts almost eternally if properly used within its cutting capacity.
Its wine-red handle makes this knife look aesthetically attractive in terms of design. It can also serve as a small decoration even when unused.
- Material (blade): Super Gold blade steel
- Full length: 295mm
- Blade length: 170mm
- Weight: 147g
- Notes: To avoid the blade from nicking, please refrain from cutting hard objects like bones, crustacean shells, and frozen foods.
- Made in Japan
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