Japanese sweets come in all shapes and varieties. As a land famous for its rice production, there are many historic rice-cake, or what is known as “mochi” in Japanese sweets filled with red bean pastes or other traditional fillings. More recently, western-styled sweets such as chiffon cake and baumkuchen have also been quite a hit among Japanese people. Japan really is home to a wide array of traditional, beautiful, and elegant sweets. Luckily, Japanese packaged sweets are small in portion size, so you can have a small tea break, or sample an assortment of different sweets. With a range of cakes, chocolates, mochi, dorayaki, and more, you absolutely will find your next favorite dessert right here on our site.